Extra Greens Pesto

We love pasta with pesto in this house. It's our staple, our go-to meal when we want something quick and easy to prepare, my super quick work lunch. The boys love it with tortellini or gnocchi, Matteo loves it with spaghetti.  When I started cutting out gluten and dairy about two years ago I worried that I would't be able to eat pesto anymore and if the dairy free alternatives would be tasteless.  Thankfully there are a few that are really nice, of which Sacla is my favourite and on my shopping list every week.  

Eating for Health as a Family – Guest Post by Tamar N Henry

Ten years ago my first son was born, and immediately I fell in love with wanting to do everything I could to nurture and raise him well. Jul developed normally in so many ways and for the most part he was a happy little guy, but Jul was also suffering. He was unusually and frequently sick, he already had many negative reactions to breast milk and then foods, he was itchy and sensitive, the list goes on. At the time the doctors were stumped as to what was causing Jul to be so poorly and over time it only became worse.

Breakfast at Bill’s Nottingham

Bill's in Nottingham is in a beautiful building. It used to be a bank. The ceilings are high but it feels quite cozy at the same time with sofa benches and velvet cushions on the wooden chairs.  There were a few people in the restaurant at 10am but it was fairly quiet which was great for us as we got served immediately.  There is a separate children's menu and the portions for the boys were great.

Half Term Breakfast at The Pudding Pantry, Nottingham

This was the fourth time visiting the Pudding Pantry for me, third for the boys.  When we really enjoy going somewhere, we go back again and again and we always order the same thing!  I know we should probably try something different but I think we like to stick with what we've had before and know we love!  The staff are so friendly, the service is fast and the food (and drink) really is delicious.